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Lead Auditor Course On FSSC 22000 (Food Safety) - IRCA

Training Mode: Class Room / Live Online


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Lead Auditor Course On FSSC 22000 (Food Safety) - IRCA - Live Online & Classroom

The course is approved and registered by International Register of Certificated Auditors (IRCA) UK. myTectra’s FSSC 22000 Lead Auditor Course aims to provide training for potential Food Safety Management System Lead Auditors and Auditors in order to achieve FSMS auditor/lead auditor status and to assist students with a food industry background to assess the adequacy of the design, implementation and improvement of a food industry organization's food safety management system against FSSC 22000 requirements in accordance with ISO 19011:2011.

myTectra the Market Leader in Lead Auditor Course On FSSC 22000 (Food Safety) - IRCA Training in Bangalore

myTectra offers Lead Auditor Course On FSSC 22000 (Food Safety) - IRCA training in Bangalore using Class Room. myTectra offers Live Online Lead Auditor Course On FSSC 22000 (Food Safety) - IRCA Training Globally.

 

The course is approved and registered by International Register of Certificated Auditors (IRCA) UK. myTectra’s FSSC 22000 Lead Auditor Course aims to provide training for potential Food Safety Management System Lead Auditors and Auditors in order to achieve FSMS auditor/lead auditor status and to assist students with a food industry background to assess the adequacy of the design, implementation and improvement of a food industry organization's food safety management system against FSSC 22000 requirements in accordance with ISO 19011:2011.

Training Objective To gain an in-depth and practical understanding of the ISO 22000:2005 audit requirements, with particular reference to audit management and consistent report writing

Course Objectives This course is designed to:

  • Understand and apply the requirements of ISO 22000:2005
  • Understand and apply the requirements of Prerequisite Programs through PAS 220:2008
  • Understand and apply the requirements of FSSC 22000
  • Understand HACCP principles based on Codex Alimentarius
  • Understand the roles and responsibilities of the lead auditor/auditor
  • Apply ISO 19011:2011 and ISO/TS 22003:2007 definitions and concepts
  • Conduct all phases of auditing as lead auditor/auditor
  • Write effective reports
  • Conduct follow-up audits

Methodolgy

Presentation, Case Studies & Role Plays.

Language - English

Prerequisites:

Each attendee have sufficient knowledge of FSSC 22000 requirements before attending this course.

Attending Timing & Timings

5 days including a 2 hour examination on the final day. The course will begin at 9.30 A.M. and will go up to 6.00 P.M. on the first four days and from 9.00 A.M. to 5.30 P.M. on the last day. On last day of the course, there will be 2 hours written examination.

Certifications

A certificate of successful completion of the course will be issued to those participants who satisfactorily complete the continuous assessment and written examination. However, participants who do not qualify either in continuous assessment or the written examination will be given certificate of attendance only. The Certificates will be approved and accredited by IRCA, UK

To Learn Lead Auditor Course On FSSC 22000 (Food Safety) - IRCA Training in Bangalore using Class Room and Live Online Lead Auditor Course On FSSC 22000 (Food Safety) - IRCA Training Globally ENROLL TODAY at myTectra.


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WHY DO YOU AWAIT FOR FIXED SCHEDULES ? CHOOSE MYTECTRA LEARN AT YOUR CONVENIENT TIME

myTectra flexible batch schedules enables you to start your class at your convenient date and time.


1. All the enrolled candidates must start the class by any date within 30 days from the date of enrollment.
2. Maximum of 3 Days will be taken by myTectra to schedule the batches from the date of schedule request from the candidate.
3. Individual Focus - Maximum 5 candidates allowed per batches
4. The candidate can request any one of the batch time slot from the below list
Batch Type Time Slab Hours/Day Time Zone Days
Regular Morning 6.30 AM - 9.30 AM Anytime Maximum 2 Hrs IST Monday-to-Friday
Regular Evening 6.30 PM - 9.30 PM Anytime Maximum 2 Hrs IST Monday-to-Friday
Week End 6.30 AM - 9.30 PM Anytime Maximum 3 Hrs IST Saturday,Sunday
Fast Track-Morning 6.30 AM - 9.30 AM Anytime Maximum 2 Hrs IST Monday-to-Saturday
Fast Track-Evening 6.30 PM - 9.30 PM Anytime Maximum 2 Hrs IST Monday-to-Saturday
Customized Batch Customized Timing Customized Hrs IST Customized Days

Note : We can schedule your batch anytime on Saturday and Sunday between 6.30 AM 9.30 PM at your convenient time


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